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We are dedicated to creating exceptional wines, celebrating life and making memories to share with friends and family. We invite you to join us at our tasting rooms in Fredericksburg, Texas or on Main Street in Historic Speedway, Indiana.
At Club Foyt, our programs are designed exclusively for our Members who love to explore, share, and pair new wines with wonderful food and memorable moments.
We use our vintages to pay tribute to A.J. Foyt and his incredible racing career. Each wine offering produced is labeled with a number and story that’s significant to A.J. Foyt’s career, either a car number (his famous No. 14 was the first) or a year in which Foyt won an important race. These stories are designed to help people to learn, respect and acknowledge what A.J. Foyt has accomplished and what his name means to American motorsports, the Indy 500 and its fans.
On September 7, 1964, A.J. Foyt won the Ted Horn Memorial at Du Quoin and secured his fourth USAC National Championship in five years — becoming the first driver in history to win four national titles.
Foyt led all 100 miles and scored his eighth win in nine championship races that season.
The victory also pushed his 1964 earnings past $200,000, making him racing’s first $200,000-a-year driver.
Pouring into the weekend with No. 85 Viognier. 🥂🏁 Crisp, refreshing, and always a Foyt favorite.
In 1965 at the Milwaukee Mile, A.J. Foyt made history by qualifying his championship dirt car on the pole against a field of rear-engine Indy cars. He went on to lead 16 laps and finish second, later calling the performance one of the highlights of his career. Another legendary Milwaukee moment for A.J. Foyt. 🏁
With @ajfoytracing headed back to Milwaukee this weekend for a doubleheader, how could we not celebrate a place that holds such a special spot in Foyt history? 🏁🍷
Raise a glass to “That Milwaukee Moment” a bottle inspired by one of the many unforgettable chapters in A.J.’s legendary career.
A.J. Foyt’s success wasn’t limited to open-wheel cars.
In 1978 and 1979, Foyt won back-to-back USAC Stock Car Championships, adding to his first stock car title from 1968.
No, I don’t want a matcha. I want a glass of the No. 55 Rosé
Terrific staff too!
